Celebrating 31 Years of Farming
Peter DaSilva for The New York Times
Tierra Vegetables, we're committed to producing vegetables,
chiles and wool products of the very highest quality through
sustainable farming practices.
our site to see for yourself the beautiful and appetizing
line of farm-to-you products we offer and learn what it takes
to run a small family farm with a truly diversified output
amidst the pressures and benefits of the information age.
out what's going on now! Join our group in Facebook
and interact with the Tierra community. Let us know what you think, share recipes, and get regular updates.
Additionally, visit Erica's
Blog to get an insider employee's perspective about what is happening on the farm and to learn more about what the farm produces.
What's in season now!? Our farm stand page is updated regularly to inform you what is currently harvesting from our fields.
Enjoy farming from each of our perspectives. Check out Evie's
Blog to see what's happening at the farm. Check out Wayne's
Blog and Lee's
Blog to get the farmer's perspective.
Here are a few Recipes
using our produce. Let us know if you have more we should add!
the wonderful world of sensory pleasures awaiting your palate
when you include our richly varied and deeply flavorful Sonoma
Grown™ chiles, beans and fresh vegetables in your menus.
Or maybe someone you know would look cozy in a sweater woven
from the wool of our prize-winning Shetland sheep?
Funny asparagus and funnier feet!